ISO 22000

Panatoast

Product description

Edamer cheese 50% (milk, salt, lactic ferments, rennet), cooked ham 25% (pork rump 80%, potato starch, dextrose, flavourings, stabilizers: E450, E451, E407, antioxidant: E301, acidity regulator: E331, preservatives E250), type “0” soft wheat flour, brewer’s yeast, salt, wheat flour, turmeric powder, malted wheat fibre, sunflower oil.

ISO 22000